You take care of the party and we'll take care of the food with our effortless Carryout Catering.



 

IMPORTANT ORDER DETAILS

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CARRYOUT CATERING IS AVAILABLE:
Thursday & Friday 9am - 6pm

Saturday 9am - 4pm

Sunday 9am - 2pm

Closed Monday/Tuesday/Wednesday

 

Need Carryout Catering on a Monday, Tuesday, or Wednesday? Have a special request?

Please email us at info@bleuandfig.com or call 1-866-253-8344 to check our availability.

CARRYOUT CATERING PICKUP LOCATION
Bleu & Fig (Clintonville)

4622 N. High Street

Columbus, Ohio 43214
 

PICKUP INSTRUCTIONS

Bleu & Fig is located at the corner of High Street & Garden Road. Please park in any available spot on Garden Rd and go in the side door on Garden Rd marked "Carryout Catering."​

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FOOD ALLERGIES/DIETARY RESTRICTIONS
Dietary information (gluten-free, nut-free, dairy-free, vegetarian, vegan) can be found in the item description when ordering online. You can also use the search magnifying glass on the online ordering page (ex. if you type in gluten-free in the search and hit enter, it will show you the menu items that are gluten-free). Please email us at info@bleuandfig.com with any questions. Thank you!

READY TO ORDER?

Please click on the Order Online button above. Add the items you would like to your cart and follow the checkout prompts to pay securely online. Please make sure to select your pickup date and time as it will default to the first available pickup slot.

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​MENU

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Minimum 4 days notice required on all pick up orders. Plates, napkins, and eating utensils are not included. Orders are non-refundable once placed.

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PARTY DIPS & CHIPS

​We require a minimum 2 lb order of each dip (2 lbs serves approximately 10-20 people) and a minimum 1 lb order of our pita chips or tortilla chips. We recommend ordering 1 lb of pita/tortilla chips per 2 lbs of dip ordered OR 1/2 lb of chips per each additional 1 lb of dip ordered. Dips come in disposable deli containers for safe transporting but we will provide clear plastic bowls on the side for serving (you will need to transfer the dip from the deli containers to the provided serving bowl/s).

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Roasted Garlic Lemon Hummus

$18 / 2 lbs ($9 per each additional 1 lb)

 

Whipped Feta Dip

$18 / 2 lbs ($9 per each additional 1 lb)

 

Pimento Cheese Dip

$20 / 2 lbs ($10 per each additional 1 lb)

 

Candied Bacon Cheddar Dip

$20 / 2 lbs ($10 per each additional 1 lb)

 

House Made Ranch

$14 / 2 lbs ($7 per each additional 1 lb)

 

Chic's Olive Dip

$18 / 2 lbs ($9 per each additional 1 lb)

 

Cowboy Caviar

$18 / 2 lbs ($9 per each additional 1 lb)

House Made Pita Chips

$16 / 1 lb ($8 per each additional 1⁄2 lb)

House Made Tortilla Chips

$15 / 1 lb ($7.50 per each additional 1⁄2 lb)

 

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SWEET TREATS

Our sweet treats are made in house from scratch and come displayed on clear plastic platters ready for serving.

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Lemon Crinkle Cookie Platter

$25 (36 each petite size cookies)
 

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SHARING PLATTERS

Our sharing platters come beautifully displayed on clear plastic platters ready for serving.

 

Roasted Vegetable Platter with Whipped Feta Dip

$50 (approx. 8-10 servings)

 

 Charcuterie Board

$70 (approx. 8-10 servings)

 

Chilled Watermelon Sticks with Coconut Lime Dip

$24 (approx. 30 pieces) - seasonal item

 

Fresh Crudité Platter w/House Made Hummus or Ranch

$36 (approx. 8-10 servings)

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Cheese Board & Crackers

$50 (approx. 8-10 servings)

 

Petite Charcuterie Skewers

$48 (24 pieces; salami, cheese tortellini, olive)

 

Petite Chicken Skewers with Whipped Feta Dip

$50 (24 pieces) / nut-free pesto

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Petite Fruit Skewers

$36 (32 pieces)

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Honey Glazed Beer Bread Platter with Fig Preserves

$25 (approx. 20 slices)

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Crispy Phyllo Cups (with choice of filling)

$40 (32 bite size pieces; filling choices listed when ordering online)

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Cucumber Cups (with choice of filling)

$54 (32 pieces; filling choices listed when ordering online)

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Lemon Basil Shrimp Cocktail

$70 (40 pieces)

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Thick Cut Brown Sugar Candied Bacon

$55/lb (approx. 28-32 bite size pieces)

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PETITE SANDWICH PLATTERS

Our petite sandwich platters come displayed on clear plastic platters ready for serving. We require a minimum 2 dozen order per sandwich type. Ordering tip: we recommend ordering 2 sandwiches per guest to ensure you have enough.

 

Smoked Salmon Baguette Sandwich

with thin sliced cucumbers, pickled red onions, and lemon dill caper cream cheese

$84 / 2 dz ($42 per additional dozen)

 

Thick Cut Bacon & Pimento Cheese Slider w/Arugula

$72 / 2 dz ($26 per additional dozen)

 

Salami & Mozzarella Baguette w/Arugula and Nut-Free Basil Pesto

$ 70 / 2 dz ($35 per additional dozen)

 

Vegetarian Baguette with Mozzarella, Arugula, Nut-Free Basil Pesto & Balsamic Drizzle

$68 / 2 dz ($34 per additional dozen)

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Almond Bacon Chicken Salad Sandwich

$64 /2 dz ($32 per additional dozen)

 

Cranberry Pecan Chicken Salad Sandwich

$64 / 2 dz ($32 per additional dozen)

 

Shaved Ham & Pimento Cheese Croissant

$64 / 2 dz ($32 per additional dozen)

 

Black Pepper Pork Tenderloin Slider

(with choice of fig preserves or bbq aioli sauce)

$70 /2 dz ($35 per additional dozen)

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English Tea Cucumber & Boursin Croissant

$56 /2 dz ($28 per additional dozen)

 

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SAVORY SELECTIONS

Our savory selections come displayed in clear plastic bowls for serving. Each dish has a minimum order requirement, which is listed below. You can add additional pounds as needed (each additional pound will serve approximately 4 people).

 

Parmesan Orzo with Roasted Vegetables

$30 / 3 lbs ($10 per each additional 1 lb)

 

Redskin Chive Smashed Potato Salad (seasonal May-Sept only)

$30 / 3 lbs ($10 per each additional 1 lb)

 

Quinoa, Lentil, & Chickpea Salad with Cilantro Vinaigrette

$30 / 3 lbs ($10 per each additional 1 lb) 

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Fresh Fruit Salad with Honey Lime Vinaigrette

$24 / 3 lbs ($8 per each additional 1 lb)

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Confetti Pasta Salad

$30 / 3 lbs ($10 per each additional 1 lb)

 

Almond Bacon Chicken Salad

$12 / 1 lb ($12 per each additional 1 lb)

 

Cranberry Pecan Chicken Salad

$12 / 1 lb ($12 per each additional 1 lb)

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BY THE PAN

This comes refrigerated in half size foil pans (approximately 10-12 servings per pan) and will require reheating. Reheating instructions are provided in the item description when ordering online. Make it a full meal by adding some of our sharing platters, party sides, dips & chips, and/or sweet treats!

 

Cheesy Macaroni & Cheese

$40 per pan

 

Roasted Lemon Garlic Chicken Breast 

$65 per pan

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Pesto Chicken Breast with Fresh Tomatoes & Basil

$65 per pan (seasonal item)

 

Black Pepper Pork Tenderloin with Fig Preserves (or BBQ Aioli Sauce)

$65 per pan

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Crème Brûlée Baked French Toast with Maple Syrup & Berries

$50 per pan

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Roasted Red Pepper & Baby Spinach Cheddar Egg Frittata di Pane

$50 per pan​​

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